Since my son had stated that he was ready for 'something substantial', I produced this. Bless him,he is 13 with hollow legs,apparently. Basic Yorkshire Pudding /pancake mix of a cup of everything- SR flour, milk and eggs, with a pinch of salt, all whisked together and poured over sausages (Iceland's Pork Cumberland sausages "Butcher's Market" 72% pork,cook from frozen, really tasty) in a baking tray with a little oil in it. Preheated the baking tray to begin cooking the sausages, for 5-10 minutes, before pouring the batter mix over. Then baked at about 200°c or gas 7, for 25 mins or so til golden and puffy.
Served with mashed veg and peas (Aldi's own frozen Petit pois, lovely, sweet and tender), with a little gravy over. Suitably substantial for his Lordship? Yes, it was...phew. Teen tummy filled,at least for the time being. Job done. Oh, and some leftover for lunch tomorrow!
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